m e n u

Writer and Cook

Philip Dundas

Body Hacking at Christmas

The whole craze this year for ‘paleo’ comes as no surprise. To me it just looks like eating well and healthy. Fortunately I love cooking and have neither a sweet tooth nor a taste for processed foods, so I can be mostly in control. And I think I’ve always had a healthy approach to food and cooking, without ever really denying myself the ... more

Kitchen Table Project

For a nation that thinks so highly of itself, our relationship with food is lamentable. While we enthusiasts are enveloped in clouds of gin mist, supping fermented grouse foam and foraging for our bowl of ...
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Cooking Without Recipes
'Read, inwardly digest, then throw the book away. This is the first day of the rest of your life in the kitchen'. Simon Callow more
PIPSDISH POP UP

Here's a reminder of PipsDish at The Garage, London's first 'permanent' pop up back in 2011. This became a recognised launchpad for new ideas about cooking, chefs and restaurants.
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Cooking Behind Bars

A short film by Timothy West & Pete Laverty about the creation of the Cabin Cafe, a rehabilitation project I have been running at Hydebank Wood College, a young offenders secure unit in Belfast.
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Cooking Without Recipes

Directed by Tom Sutton for the 2011 launch of my book 'Cooking without Recipes' this short film captures the first PipsDish pop up in London as well as explaining some of the basic concepts of the book.
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